Hill Thrill

Premium Apple Wine

Hill Thrill Apple Wine is a vibrant expression of Himachal Pradesh’s high-altitude orchards. Sourced from the "Apple Bowl of India," this wine is made exclusively from fresh, hand-selected Himalayan apples. It captures the crisp air and fertile soil of the Mandi and Shimla regions, offering a profile that is far more sophisticated than a standard cider.

A key distinction of Hill Thrill is its natural fermentation. The juice is allowed to ferment slowly, preserving the complex esters and delicate fruit sugars inherent to mountain varieties. By employing a "low-intervention" philosophy, the winemakers ensure that the final product is a pure reflection of the fruit. This process results in a wine that is light, aromatic, and remarkably clean, serving as an authentic tribute to Himachal’s rich horticultural heritage.

ALCOHOL

TYPE

SERVE AT

FLAVOUR

up to 14% v/v

Fruit Wine Crisp

10°C-12°C

Clean Apple Punch

AROMA

Honey & Wild flower

ENJOY WITH

STANDARD DRINK

6.74 ≈

COLOUR

Pale Golden

Spicy cuisines, Cheese & garden salads

"Our alcoholic range is available exclusively in-store. No online sales."

The Kamrunag Valley is not just a source of fruit but a place of spiritual significance. The higher elevation here results in a slower ripening period, which is why the Hill Thrill Apples often exhibits more concentrated flavours and a higher natural acidity compared to wines from the plains.